There are many people in this world who are particularly finicky about the food they eat. They prefer certain flavours and abhor others. Entertaining them is certainly a tricky business with the likelihood of even the most talented hosts failing in their acts.
This situation is not at all a problem for the Indian hotel industry with the presence of hotels like the ones that are managed by the HHI group of hotels. Spelled as the Hotel Hindustan International, this group has followed a business model that is simply innovative.
The model seeks to embrace the surrounding culture in the culinary manner. Put simply, it believes in resurrecting the culinary expertise of the different cultures of India. Therefore, HHI hotels have brought forth the delicacies that used to be regularly featured on the dinner table of kings and queens of Punjab, Afghanistan, Hyderabad Lucknow and other predominant regions of Indians.
Every claim is best agreed when it is succeeded with succinct examples that do not beat around the bush when it comes to providing ample evidence. If one is to consider the HHI Select, Bengaluru, then the area of Bangalore and its vicinity is witnessing its parent culture coming alive in the culinary perspective. The dishes that are created here belong to the bygone days of the regions. Another example that can be taken here is that of the HHI, Pune which has resurrected those gleaming jewels from the kitchens of the Peshwas.
Among all the hotels in Pune, Bengaluru, Varanasi, Bhubaneswar and Kolkata, HHI hotels are perceived among the best from every feasible angle. On a closing note, it is, therefore, apt to say that these hotels are the neo-gateways to the regal era of India.
This situation is not at all a problem for the Indian hotel industry with the presence of hotels like the ones that are managed by the HHI group of hotels. Spelled as the Hotel Hindustan International, this group has followed a business model that is simply innovative.
The model seeks to embrace the surrounding culture in the culinary manner. Put simply, it believes in resurrecting the culinary expertise of the different cultures of India. Therefore, HHI hotels have brought forth the delicacies that used to be regularly featured on the dinner table of kings and queens of Punjab, Afghanistan, Hyderabad Lucknow and other predominant regions of Indians.
Every claim is best agreed when it is succeeded with succinct examples that do not beat around the bush when it comes to providing ample evidence. If one is to consider the HHI Select, Bengaluru, then the area of Bangalore and its vicinity is witnessing its parent culture coming alive in the culinary perspective. The dishes that are created here belong to the bygone days of the regions. Another example that can be taken here is that of the HHI, Pune which has resurrected those gleaming jewels from the kitchens of the Peshwas.
Among all the hotels in Pune, Bengaluru, Varanasi, Bhubaneswar and Kolkata, HHI hotels are perceived among the best from every feasible angle. On a closing note, it is, therefore, apt to say that these hotels are the neo-gateways to the regal era of India.
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